CHARACTERIZATION OF ANOMALOUS LATCH-UP EFFECTS BY MEANS OF INFRARED MICROSCOPY AND SPICE SIMULATION C. CANALI, F. CORSI, M. MUSCHITIELLO, M. STUCCHI et E. ZANONIJ. Phys. Colloques, 49 C4 (1988) C4-809-C4-812DOI: https://doi.org/10.1051/jphyscol:19884170
